Healthy Recipe of the Week
Kitchen Sink Omelet in a Mug
It is as easy as 1, 2, 3…
One mug, two minutes, and three base ingredients!
- 1 Egg
- 2 Egg Whites
- 3 tablespoons Vegetables (finely diced)
- 2 tablespoons Crumbled Feta Cheese (*may substitute for grated cheese of choice)
- 1 pinch Black Pepper
- 1 pinch Salt
- Other herbs or seasonings of choice (*optional)
*Vegetables may vary. Finely chop your favorite vegetables or the vegetables you have left in the refrigerator. Bell peppers, onion, and spinach work well!
Lightly mist the inside of a 12-ounce microwave-safe mug with oil spray. Add the egg and egg whites and whisk together. Mix in the rest of the ingredients until well-combined.
Place the mug in the microwave, uncovered, and cook for 45 seconds. Remove and stir the contents with a fork. Microwave for another 45 seconds. Remove and stir again. Microwave one last time for 30 seconds, stirring at the 15-second mark and checking for doneness. Season with salt, pepper, and herbs to taste.
Bauer, J. (2020, November 12). Kitchen sink omelet in a mug. Today Show. https://www.today.com/recipes/kitchen-sink-omelet-mug-recipe-t198867
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