Healthy Recipe of the Week

Simple Summer Squash Salad

Ingredients

• 2 small Yellow Summer Squash (thinly sliced)
• 1 small Zucchini (thinly sliced)
• 2 tablespoons Basil (slices into strips)
• 2 tablespoons Olive Oil
• 1 tablespoon Lemon Juice
• ¼ teaspoon Sea Salt
• ¼ Marcona Almonds (chopped)

Directions

In a medium bowl, combine squash, zucchini, basil, olive oil, lemon juice, and sea salt. Toss ingredients together. Allow 20 minutes to 1 hour to marinate, as time permits. *May serve immediately after tossing ingredients instead. Sprinkle with almonds. Serve.

 

 

 

 

Reference

Amsterdam, E. (2009). Summer squash salad. Elana’s Pantry. doi: https://elanaspantry.com/summer-squash-salad/ Accessed on June, 6, 2017