Train for Life

Tag: Cauliflower

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week There are seemingly endless ways to prep and eat cauliflower: raw, roasted, stir-fried, mashed (as potatoes), and as a pizza crust, to name a few! Quick tip for roasting: cut into slices (not florets). The flat surface will produce a flavor-rich browning! Nutty Roasted Cauliflower  Ingredients  (1) large or (2) small…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week Sheet-Pan Fajitas with Crispy Tofu Ingredients 1 (14 oz.) package Extra-Firm Tofu (drained) 1 small head (about 1 1/4 lbs.) Cauliflower (cut into florets) 2 medium-sized (8 oz.) Bell Peppers (thinly sliced) 1 medium-sized (9 oz.) White Onion (thinly sliced) 1 cup (about 3 1/2 oz.) Fresh Cremini Mushrooms (sliced)…

  • Thursday Nugget

    Healthy Recipe of the Week Attention: Pizza Lovers! Cauliflower Caprese Pizza Ingredients Crust 1 Medium head Cauliflower (about 4 cups) 1/3 cup Part-Skim Shredded Mozzarella Cheese (may substitute for cheese of choice) ¼ teaspoon Salt 2 teaspoon Garlic (crushed or minced) 1 teaspoon Onion Powder 2 teaspoon Italian Seasoning Mix 2 tablespoon Ground Flaxseed ½…

  • Healthy Family Meals

    “I want fried chicken!” “I want a Big Mac with French fries!” “Ew, what is this? I am not eating it!” Do these statements sound familiar? Are you frustrated about finding a healthy meal the entire family will enjoy?  Read On! 5 Healthy Family Meals Warm Fall Soup: Pumpkin Turkey Chili Ingredients 1 ½ tbsp.…