Train for Life

Tag: Green Onions

  • Foodie Friday

    Healthy Recipe of the Week Winter Opal® Quinoa Salad Ingredients 1 cup Pomegranate Arils (divided) 4 ounce Goat Cheese (crumbled, divided) 1/2 cup Pistachios (crushed or chopped, divided) 2 cups Red Quinoa (cooked) 2 cups Beets (pickled or cooked, chopped) 2 cups Opal® Apples (corned, chopped) 2 cups Baby Spinach (chopped) Handful of Green Onions or…

  • Foodie Friday

    Healthy Recipe of the Week Roasted Salmon with Mango-Avocado Salsa Ingredients Salmon 1 whole Salmon Fillet (about 2 pounds with skin removed) 2 tablespoons Extra Virgin Olive Oil 2 tablespoons Brown Sugar (*optional) Kosher Salt and Ground Black Pepper, to taste Salsa 1 ripe Mango (peeled, seeded, and diced) 2 Green Onions (finely sliced) 1/4…