Category: Healthy Food Recipes

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week If you are craving a simple stew inspired by the Greek soup avgolemono, this is the recipe for you! It is recommended to prepare with a homemade stock. Creamy Lemon Chicken Orzo Ingredients  1/3 cup Dry Whole-Wheat Orzo 2 cups Chicken Stock (*homemade is preferred.) (1) Egg (well whisked) 1…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week While I follow a vegan/vegetarian diet, I also like to share healthful recipes for my carnivorous friends. This is a classic Filipino dish that can often take hours of marinating and braising to prepare. However, this recipe variation offers a quick to prep adobo sauce with tart, savory flavors! Chicken in…

  • Foodie Friday

    Healthy Recipe of the Week Last week’s recipe featured a guacamole variation. This week we’re staying with a dip or spread, but with more protein. It’s quick to prep with minimal ingredients! Hummus is a great go-to healthy snack or add-on to any meal to sneak in a bit more plant-based protein. I personally love…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week A Mediterranean Greek twist on Guacamole! 🥑 Ingredients 4 Avocados (cubed) 1 tablespoon Lemon Juice 1 Garlic Clove (minced) 1/2 cup Red Onion (chopped) 1 teaspoon Dried Oregano 1 tablespoon Flat Leaf Parsley (chopped) 1 tablespoon Fresh Dill (chopped) 1 tablespoon Kalamata Olives (diced) For the Garnish: 2 tablespoons Fat-Free…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week Most of the recipes I’ve posted recently have been food. So, here is a drink recipe to spice (or sweeten) things up! Note, you can prepare this recipe as a smoothie bowl by creating a thicker consistency (blend less) and eating with a spoon. Peanut Butter, Banana, and Chia Smoothie Ingredients 1…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week There are seemingly endless ways to prep and eat cauliflower: raw, roasted, stir-fried, mashed (as potatoes), and as a pizza crust, to name a few! Quick tip for roasting: cut into slices (not florets). The flat surface will produce a flavor-rich browning! Nutty Roasted Cauliflower  Ingredients  (1) large or (2) small…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week Quick to prep! For our busiest weeks, when we crave a healthful dish, but we are limited on time. Pan-Roasted Butternut Squash  Ingredients 1 pound Butternut Squash (sliced) 2 tablespoons Extra Virgin Olive Oil 1/4 cup Water 1 tablespoon Red Wine Vinegar 1 tablespoon Whole-Grain Mustard 1/4 teaspoon Brown Sugar 1/4…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week Growing up in sunny Southern California, I lived in the South Bay, Inland Empire, Downtown Los Angeles, West Los Angeles, Marina del Rey, and a short stay in Santa Monica before moving north to the beautiful Bay Area (and later the picturesque PNW). One funky, fun restaurant in Santa Monica comes…

  • Happy Self-Love Day

    Happy Self-Love Day

    If you are single (like me) and want to do something or go somewhere tonight to be around other singles, join a sweat session or a calmer mind-body practice at your local fitness center. Or, join me for a Peloton class (LB name: LuthiR)! Valentine’s Day (or “Hallmark Day”) is not only a day for…

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week The days are shorter, the air is crisp and chilly, and snow ❄️ may be dusting the ground in your neck of the woods. My neighborhood received its first snow 🌨️ fall of the season this past week! My new 9-month kitten, Tali 🐱was gazed out the window in awe!…