Train for Life

Tag: Tempeh

  • Foodie Friday

    Foodie Friday

    Healthy Recipe of the Week Is your tummy craving a classic BLT but your health conscious mind is pushing you towards a plant-based option? Try a TLT (Tempeh, Lettuce, and Tomato)! A special thank you to Peloton Head Instructor, Robin Arzón for sharing this vegan recipe in her recent Swagger Society newsletter.  Ingredients  Tempeh (1) 8-ounce…

  • Foodie Friday

    A meatless burger with a meat-like feel!

  • Taco Tuesday

    A Healthy Option for “Taco Tuesday” Try it today! Tempeh is a cultured, fermented, refrigerated cake made from whole soybeans. Enjoy its mild, nutty flavor and pleasantly chewy texture. Tempeh Taco Bowl Ingredients 2 Tbs. Olive Oil 1 8-oz. Package Tempeh (crumbled) 1 White Onion (finely chopped) 2 tsp. Chili Powder 1 cup Tomato (chopped)…