Train for Life

Month: September 2017

  • Thursday Nugget

    Healthy Recipe of the Week Aztec Guacamole A Healthy Twist to Complement a Classic Dip! Ingredients 1 cup Frozen Peas (slightly thawed) 1 Avocado (peeled and pitted) 2 tablespoon Fresh Lime or Lemon Juice 1 medium Tomato (chopped) ½ Red Onion (chopped) 1 Jalapeno or Serrano Chili (seeded and minced) 3 tablespoon Cilantro (chopped) 1 […]

  • Thursday Nugget

    Healthy Recipe of the Week Apple Bread Pudding A Guilt-Free Dessert to Fill Our Spirits with Autumn!  Ingredients Coconut Oil Spray (amount as desired) 1 Whole Egg 1 Egg White or 1/3 cup Liquid Egg Whites 1 cup Skim Milk (may be substituted for Unsweetened Vanilla Almond Milk) 1 teaspoon Vanilla Extract 1 teaspoon Cinnamon […]

  • Workout Wednesday

    Do you want to learn a simple, quick exercise to start your day? Do you sit on your rear all day, every day? Have you been told that, “You are not actively engaging your glutes?” Dr. Stu  McGill refers to this increasing weight room trend, “gluteal amnesia.” To wake up your gluteal muscles and help them function […]

  • Thursday Nugget

    Healthy Recipe of the Week Creamy “Ricotta” Dip Pair this Healthy Dip with Veggies for Your Next Game Watch!   Ingredients 1 cup Pine Nuts (soaked overnight) 2 tablespoons Lemon Juice 1 tablespoon Water 1 Scallion (green and white parts, remove and discard tip, minced) 1 – 2 teaspoons Fresh Thyme ¼ teaspoon Celtic Sea Salt […]